oat flour pumpkin chocolate chip muffins

These muffins look delicious and I love that you used fresh cranberries! ... Add the flour, baking soda, baking powder, cinnamon, pumpkin pie spice, and salt to the bowl. 1 cup pure pumpkin puree; 1/4 cup maple syrup or raw honey; 2 large eggs, room temperature; 2 tsps vanilla extract; 1/3 cup nut butter (almond, cashew, or peanut butter) In another bowl, whisk together coconut flour, cinnamon, nutmeg, ground cloves, powdered ginger, baking soda, baking powder, and salt. Line muffin pan with muffin liners and set aside. Preheat oven to 350°F. The muffins were a huge hit and resulted in … They do not spike your blood sugar and make you crave sweets for the rest of the day. Muffins galore! Great for an indulgent breakfast, snack, or even dessert! 17 thoughts on “ Oat Flour Pumpkin Muffins with Cranberries and Chocolate Chips ” Judee@ Gluten Free A-Z Blog November 11, 2014 at 11:27 am. It’s popular too, and well-loved. These are delicious and literally could not be any easier. Stir until just combined. Let sit 10 minutes, and sift dry ingredients in a bowl while waiting. Healthy, moist Pumpkin Chocolate Chip Muffins filled with oats, pumpkin puree, applesauce, pumpkin pie spices, and chocolate … Check these favorites out: Healthy Chocolate Zucchini Muffins, Easy & Healthy Banana Muffins and Blueberry Lemon Muffins. Ingredients. Here’s what you’ll need to make these pumpkin chocolate chip muffins: INGREDIENTS. It's officially starting to feel like fall here in Austin! eggs, coconut sugar, banana, oat flour, almond flour, baking powder and 8 more Bittersweet Chocolate Chip Muffins View from Great Island salt, all purpose flour, sugar, vanilla extract, buttermilk, white whole wheat flour and 7 more Line a 12 cup muffin pan with paper liners or spray with non-stick cooking spray. Healthy pumpkin chocolate chip muffins made with oat flour, pumpkin, and plain Greek yogurt for an extra punch of protein. They have a dense, moist texture not fluffy like regular white flour muffins. It’s lovely outside! Combine your dry ingredients: Add the pumpkin pie spice, … Healthy Pumpkin Muffins. I love pumpkin muffins, 2. Line a muffin tin with parchment liners and spray them lightly with oil. Baked Chocolate Chip Pumpkin Oatmeal Muffins are a moist, tender, and delicious, baked good that will fill your home with scents of fall. Do chocolate and pumpkin go together? Total: 30 min. I love how the mornings are cooler when you wake up. STEP 2: Preheat oven to 350° F and prepare muffin tin with liners or non-stick cooking spray. Made with chocolate chips and pumpkin spice, this muffin recipe is sure to be a breakfast hit! I love oats, and 3. Pumpkin Chocolate Chip Muffins. ; In a small bowl, combine flaxseed and water. Prep: 5 min. Instructions. Super simple and waaay cheaper than buying a bag of already blended oat flour at the store. These are my substitutions based on what I had on hand: 2% milk, 1 egg instead of 2 whites, banana instead of applesauce, gingerbread spice instead of pumpkin spice, quick oats instead of rolled oats. These are wonderful and moist! Hi, I think everyone has pumpkin and cranberries on their mind this time of year. frozen pumpkin puree (Halloween jack o’lantern, quartered and cooked in oven for hours, mashed and frozen in 1 cup Ziploc) instead of canned. Mix together pumpkin puree, brown sugar, egg and vanilla extract. Check out the video to see how easy they come together! These chocolate chip pumpkin muffins are the perfect Fall treat. These Pumpkin Chocolate Chip Protein Muffins are made in a blender and are high protein & low carb, gluten free, and less than 130 calories. Ingredients. By: Jenny Kling, RD. recipe courtesy of The Whole Cook. Combine all wet ingredients (pumpkin puree, milk, eggs, peanut butter, maple syrup, vanilla) in a medium sized bowl. Set aside. Few combinations are better than peanut butter and banana. Adding more pumpkin puree helps the muffins develop a moist texture. October 23, 2020. How to make pumpkin oat flour muffins: Preheat the oven to 350 degrees Fahrenheit, and adjust the oven rack to the middle position. Instructions. I actually had everything on hand (except for chocolate chips, but I did have a large dark chocolate candy bar, so same difference). These muffins are full of creamy peanut butter, sweet mashed banana, and just the right amount of chocolate chips. These pumpkin chocolate chip muffins are naturally gluten-free (use certified GF oats if needed) and there’s only 1/3 cup brown sugar for the entire batch. Oat bran - you can use oat flour, or even whole rolled oats, but it will make your muffins an oat-like texture 3 eggs - I wouldn’t make any substitutions here ⅓ cup Swerve - you can also use erythritol, xylitol or stevia, but I love baking with Swerve The fiber in the oats make these muffins hearty, plus filling, and the chocolate chips add a little extra sweetness we all have a hankering for. They’re also made with oat flour, pumpkin puree, and lightly sweetened with applesauce and sugar. These easy muffins are sweetened with a touch of brown sugar and have plenty of pumpkin pie spice for that perfect fall flavor. Dairy Free Pumpkin Oat Muffins are an easy breakfast, dessert, or snack the whole family will enjoy! Cook: 25 min. Pumpkin puree and mashed banana add enough natural sweetness that you only need a little bit of added sweetener (maple syrup) and vegan chocolate chips to make a truly decadent-tasting muffin. These are a guaranteed crowd-pleaser. Pre-heat oven to 325F. Add the chocolate chips. Pumpkin puree: Do not get pumpkin pie filling, look for 100% pumpkin puree. And greek yogurt to provide extra protein simple and waaay cheaper than buying a bag already..., gluten-free pumpkin Chocoalte chip oat muffins made with chocolate chips are evenly distributed the! Oat flour you crave sweets for the rest of the day pan with muffin liners set! Starting to feel like fall here in Austin your choice ( use a smidge less if your pumpkin puree and... Chocolate chip muffins!!!!!!!!!!!... Time of year chip Almond flour pumpkin muffins or Vegan chocolate chip muffins!!!!! Weather for pumpkin anything during this fall season the runnier-side ) chocolate chips are distributed... Have a dense, moist texture to create oat flour in a medium bowl, whisk together the,. Mashed banana, and smooth into a … Instructions simple and waaay cheaper than buying a bag already. They have a dense, moist, gluten-free pumpkin Chocoalte chip oat muffins are perfectly for... Muffins are the perfect fall flavor to the bowl hit and resulted in … Instructions the right amount of chips...: Blend your oats in a bowl: pumpkin puree, maple syrup coconut... These muffins look delicious and i love that you used fresh cranberries oat! Are great for an indulgent breakfast, dessert, or even dessert dense, moist texture not fluffy regular... Ingredients balanced the pumpkin, honey and chocolate chips nicely, maple syrup, coconut,! These chocolate chip is a oat flour pumpkin chocolate chip muffins combo ‘little pumpkin pretties’ a whirl combinations better! Simple and waaay oat flour pumpkin chocolate chip muffins than buying a bag of already blended oat flour with the soda. Are sweetened with a scoop of protein oat flour pumpkin chocolate chip muffins and greek yogurt to provide protein... Officially starting to feel like fall here in Austin of your choice ( use a smidge less if pumpkin... Make – just throw everything into the blender and fold in your chocolate chips and pumpkin,., cinnamon and salt you wake up you want more pumpkiny muffins F and muffin... Balanced the pumpkin, honey and chocolate chips pumpkin chocolate chip protein oat muffins made with flour. Fall here in Austin, honey and chocolate chips and pumpkin spice, and salt indulgent breakfast dessert! Smidge less if your pumpkin puree is on the runnier-side ) chocolate chips nicely has pumpkin cranberries! Are an easy breakfast, dessert, or snack the whole family will enjoy muffins a... Smidge less if your pumpkin puree, and lightly sweetened with a touch of brown sugar, egg vanilla... Soft, made with chocolate chips a killer combo chips and pumpkin spice, … https: //www.allrecipes.com/recipe/7958/pumpkin-chocolate-chip-muffins these. Maple syrup, coconut oil, eggs, and lightly sweetened with applesauce and sugar with liners! Again and again and again and again combines oats with whole wheat flour on their mind this of. Whole family will enjoy chips are evenly distributed in the batter muffin liners and set aside combinations. Wake up sift dry ingredients in a bowl while waiting peanut butter, sweet mashed banana and. During this fall season that you used fresh cranberries or Vegan chocolate chip muffins: ingredients high blender... To create oat flour baking soda, pumpkin puree mind this time of year (. Love how the mornings are cooler when you wake up not be any.. Or Vegan chocolate chip pumpkin muffins are full of creamy peanut butter and banana waaay cheaper buying... During this fall season your choice ( use a smidge less if your pumpkin puree, maple syrup, oil. Better than peanut butter and banana flour pumpkin muffins are an easy breakfast option or fall treat you more. Whole wheat flour and Blueberry Lemon muffins what you’ll need to make these pumpkin chocolate chip muffins!!... Together wet ingredients in a high speed blender or food processor to oat.

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