tomato cucumber feta salad oregano

Elise is a graduate of Stanford University, and lives in Sacramento, California. ~Elise. Top with feta cheese and garnish with whole leaf oregano before serving. Arrange the sliced vegetables on individual plates, or on a platter. Using a knife, slice the cucumbers and then cut again into fourths so you have small pieces of cucumber. I’ve been growing them for years. this link is to an external site that may or may not meet accessibility guidelines. My father admits to the same. In a large bowl combine the chopped cucumber, tomatoes, red onion, sliced kalamata olives, fresh basil, and mint. On a serving plate, arrange tomato, cucumber, and onion slices in random layers. I rarely follow a recipe but this one I made exactly and so glad I did. Remember what they tell you about never going grocery shopping while hungry? This is far from a boring Cucumber and Tomato Salad as we show you how to transform a simple salad into a showstopper! Please review the Comment Policy. What you should eat in the morning to boost energy, stop cravings and support your overall health. We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. https://www.lemontreedwelling.com/tomato-cucumber-feta-salad I’ve never thought about adding cucumbers…we make a tomato feta salad that is to die for (so I’m a little biased) We use 1 carton grape tomatoes (halve them), 1 pckg crumbled feta, 1/2 cup or so of chopped walnuts, and “homemade” good seasonings italian dressing to coat. https://natashaskitchen.com/tomato-cucumber-feta-salad-recipe Gently toss the tomatoes, cucumber, feta, onions, mint, and oregano together. The crumbled feta adds both seasoning and softness, while the fresh mint, dill, oregano, and parsley add texture and flavor. I used lettuce, onion, black olives, grape tomatoes, and cucumber for the base of the salad. Enter this quick heirloom tomato salad, topped with feta cheese and crispy oregano. To get started, follow the simple steps below. “Was” means I ate the whole bowl by myself throughout the day. Simple cherry and pear tomato Greek salad with cucumbers, feta cheese, shallots, mint, and oregano. Chop tomato, cucumber and olives. 153 calories; protein 3g; carbohydrates 6.1g; dietary fiber 1.8g; fat 13.1g; saturated fat 3.1g; cholesterol 9.5mg; vitamin a iu 637.7IU; vitamin c 13.1mg; folate 34mcg; calcium 82.2mg; iron 0.6mg; magnesium 27.7mg; potassium 359.7mg; sodium 257.4mg; thiamin 0.1mg. Perfect ratios for all ingredients. Dress with lemon juice, olive oil, salt and pepper to taste. And they don’t even taste like lemon! Serve with toasted pita brushed with olive oil and sprinkled with dried oregano or za'atar. Then, I whipped up an easy lemon dressing with olive oil, lemon juice, oregano, honey, salt, and pepper. Seal and shake well. You can finish preparing it in just 10 minutes, and you will be well rewarded for doing so. This healthy summer salad is bursting with Mediterranean flavors and takes just 10 minutes to prepare. Enjoy! This cucumber salad recipe is super easy and comes together so quickly! Just for a little variation. Put sliced cucumbers, onion, diced tomatoes, and vegan feta in a mixing bowl. Even the ones that get huge don’t get bitter. This is the first year, however, that I’ve had a master organic gardener (my neighbor Pat) helping me out. Thanks! But it’s just a typical Greek salad! I loved to pair them with lemon thyme from my herb garden, and sometimes I’d tuck them into a French potato salad, too, with a lemon vinaigrette. Place in a glass dish. (Now I’ll def have to add a cucumber next time and see) Thanks for all of your great ideas and recipes. Shake or whisk vigorously to blend. Use of this site constitutes acceptance of our, Trader Joe’s Just Spilled Details About 9 Products Coming to Stores This Holiday Season, Hot Cocoa “Charcuterie” Boards Are Our Favorite New Holiday Trend, Nutrition Thanks for waiting. While whisking, slowly pour the olive oil in a steady stream. EatingWell may receive compensation for some links to products and services on this website. To make ahead: Make the dressing and refrigerate in an airtight container for up to 3 days. Pour the vinaigrette over the ingredients and allow it to marinate for about … Makes 4 ... and 172 mg. Crumbling a little dried oregano in there works well, too. Serve immediately. Must have eaten lunch before harvesting, what a concept! Info. Some actually do make it into the kitchen, but then they are snacked away before anything resembling a dish can be made with them. This salad is beautiful as a light meal, perhaps with some extra sourdough bread to mop up the flavorful olive oil and vinegar dressing. Toss with lettuce. 1 1/2 teaspoons dried oregano 1/4 teaspoon sea salt. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. Gently fold in feta. All Right Reserved. Read more about our affiliate linking policy, 2-3 cups of cherry and/or pear tomatoes, sliced in half, 1 cup of chopped cucumber, peeled (and seeded if the seeds are bitter), 2 Tbsp of finely chopped shallots or green onions, Coarse salt and freshly ground black pepper to taste. We used cherry and pear tomatoes and cucumbers from the garden, and added some fresh mint, oregano, and shallots. Mediterranean Feta Dip Appetizer + Salad Topper. 2 cups halved grape tomatoes or chopped tomatoes (excess seeds and liquid removed) Even my wife liked it. Start by slicing the cucumber into half moon slices, halve the cherry tomatoes and thinly slice the red onion. In Santorini we were simply served fresh tomatoes, seedless cucumber, & feta, all cubed; red onion, olive oil, oregano, & salt. Offers may be subject to change without notice. Slowly drizzle in oil, whisking constantly. Instructions. Have these ingredients delivered or schedule pickup SAME DAY! The hands that pick them when I’m out in the garden and pop them in my mouth like candy. This is a miniature Greek salad, and a summer time staple at my house. Dressed with lemon juice and olive oil. Yum. Read more about our affiliate linking policy. Thank you! This is a “Greek” Greek salad rather than an “American” Greek salad and, in my opinion, a far better version. Make sure to season with salt before adding the feta so it actually seasons the tomatoes and not the already salty feta. I really dislike mint, a lot. You could also add some Kalamata olives and arugula. I think I’ll try and turn it into a panzanella. 1. In a small bowl, make dressing: Combine vinegar, lemon juice, and oregano … To … This would be perfect to bring to a potluck or BBQ this Memorial Day weekend! Elise is dedicated to helping home cooks be successful in the kitchen. Pull up a chair! I love this salad but in my country (Uruguay) is difficult to get feta cheese always so when I do not get it I use other similar cheese but we eat it with red onion too, usually I eat it as a meal and we get fresh vegetables from the farmer´s market so great recipe, Thank you for this recipe, it was delicious. Please do not use our photos without prior written permission. Classic cucumber salad goes Greek with Feta cheese, Kalamata olives and organic oregano. Toss with dressing right before serving. (Set some of the feta aside to finish the completed salad.) 2 fat, 1 vegetable, 1/2 medium-fat protein. This sounds delicious! Made this yesterday with a carton of grape tomatoes that I halved. If you don’t like mint, just leave it out. I have tried several simple recipes from this site with mixed results but this is a winner. It’s sooo good. Garnish with oregano leaves, if desired. How to make cucumber tomato salad. Top with the olives and the crumbled feta cheese. Really. With all the soil amendments and more regular deep watering, the cucumbers have been prolific and delicious. All photos and content are copyright protected. Did you know you can save this recipe and order the ingredients for. ... Cucumber, Tomato and Feta Salad View Recipe. Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. Where I live, on the west coast of Florida, the tradition is to put a dollop of potato salad on top of a Greek salad made mostly of iceburg lettuce. 1 teaspoon chopped fresh oregano, plus small oregano leaves for garnish, 8 ounces Campari tomatoes, cut into wedges (about 2 cups), 4 medium Persian cucumbers, thinly sliced crosswise, © 2020 EatingWell.com is part of the Allrecipes Food Group. Edamame adds protein to the classic Greek salad: romaine, tomatoes, cucumber, feta and olives. Add tomatoes, cucumbers and feta; toss to coat. In a large bowl mix together the olive oil, lemon juice, vinegar, fresh oregano, dried oregano, salt and … First time commenting? Hello! To make this into a meal, I often add some shrimp and Kalamata olives … yummy. Cucumber Tomato and Feta Salad fresh and healthy salad is packed with grape tomatoes and red onions. Plate on fresh basil leaves and enjoy. Add lemon slices and cook until lightly charred … Trust me, it’s worth a trip to Greece (or to Elise’s garden) to get the real thing. My father admits to the same. ~Elise. Drizzle with dressing; season with salt and pepper. Chop the parsley and dill and add everything into a serving bowl. Elise Bauer is the founder of Simply Recipes. Cut tomato wedges in half crosswise. Learn how to ace hot chocolate charcuterie boards! https://www.yummly.com/recipes/mediterranean-tomato-cucumber-salad Dripping in a delicious olive oil, lemon, and red wine vinegar base, this is a healthy feta … This Cucumber Tomato Salad takes some of summer’s finest produce and combines it with feta and fresh herbs, making it the perfect opener for lunch or dinner on a hot day. In a sealable container, combine olive oil, garlic, lemon juice, 1/2 tsp. salt, and chopped oregano. Another variation for this salad is layer mozzarella cheese in between the veggies and omit the feta, it is just as good both ways, but I have to say that the feta is better. Fantastic! Cilantro or basil would work too. Making this Greek salad is really easy – just chop the tomatoes, cucumbers, onions and Feta cheese, sprinkle with salt and pepper and oregano, … Toss all salad ingredients in a large bowl, except the cheese and tomatoes. The capers add a nice salty kick. In a glass … The hands that pick them when I’m out in the garden and pop them in my mouth like candy. I can’t stop making or eating this. 2 Crumble feta cheese over vegetables. For salad: In a large bowl, toss together tomatoes, peppers, and cucumber and season with salt and pepper. Wash and slice cucumber and cherry tomatoes into bite size pieces. Perfect summer meal. This is an easy salad to throw together, the base is tomatoes, cucumbers, and feta cheese. The culprit? As written, the recipe is vegetarian, gluten-free, and can be low carb or keto-friendly when served over a salad or with veggie dippers. Season each salad with salt and pepper, then drizzle with the dressing. For the homemade vinaigrette, all you need is olive oil, red wine vinegar, oregano … Serve it alongside grilled chicken, pork or fish or as part of a vegetarian spread. Whisk the vinegar, 1 cup olive oil and oregano together. Try some red onion instead of the green and add a few capers (drained). Salad 1 dry pint cherry or grape tomatoes 1 English cucumber (or 2-3 Persian cucumbers), sliced 1 tablespoon olive oil 2 tablespoons red wine vinegar salt and pepper to taste fresh basil leaves. Some actually do make it into the kitchen, but then they are snacked away before anything rese… Oddly, it’s better with dried than fresh. Shake all of the dressing ingredients in a small glass jar and pour over the salad. My own greedy hands! Combine ... greens, onion rings, cucumber and olives in a large ... Sprinkle salads with Feta or Blue cheese. Sodium. Cover and store in the fridge until ready to use. If you can't find Campari tomatoes or Persian cucumbers, feel free to swap them for whatever variety looks the best at your farmers' market. Could I substitute in some cilantro or basil here and still have a good salad? I’d like it with some thinly sliced red onion. Make the dressing. I’ve really missed lemon cucumbers this year — the one friend who grew them didn’t plant this season. Meanwhile, to make the dressing, combine olive oil, lemon juice, red wine vinegar, garlic, oregano, sea salt, and pepper in a small jar or measuring cup. Toss well, massaging the dressing … The same holds true for gardening. Crumble feta over salad… We’ve had a resurgence of hot weather the last few days, which is good news for ripening tomatoes, and finally we’ve had a day when I picked more than I ate. Make salad: In a large bowl, stir together tomatoes, cucumber, olives, and red onion. Funny, I do this recipe a lot — I love the feta and mint combination. Followed the rest of the recipe exactly. Add both cheeses and bacon. In a small bowl, combine the garlic, oregano, sea salt, black pepper and lemon juice. Heat ¼ cup oil in a large skillet over medium-high. Even though I grow cherry tomatoes, they rarely make it into a salad. Swiss and salami have had their day. Finally, add the … In another small bowl, combine extra virgin olive oil, … Pour vinaigrette over salad and toss. For dressing: In a small bowl, whisk together vinegar, honey, oregano, and basil; whisk in oil. Add the diced cucumber, tomatoes, olive oil, balsamic vinegar, parsley, salt, pepper, minced garlic, and dried oregano to a bowl, and stir to combine. Sorry, our subscription service is unavailable. Even though I grow cherry tomatoes, they rarely make it into a salad. Any other suggestions on mint substitute? Be certain to only use an firm English cucumber for this, otherwise the salad will get watery. Whisk vinegar, oregano, mustard and salt in a medium bowl. Your comment may need to be approved before it will appear on the site. This speedy feta dip features creamy crumbled feta tossed with fresh tomatoes, cucumber… Please try again later. Just look like them. :). This salad combines farro with Mediterranean ingredients such as cucumbers, lemon juice, feta and mint for a delicious salad you can enjoy as a side dish, or even for lunch! Our Favorite Videos Get Recipe » My own greedy hands! I agree with George – this is a basic greek salad. Let stand for 20 minutes. This is so good! Top with the sauteed garlic and serve. www.eatingwell.com/recipe/273010/cucumber-tomato-feta-salad I whipped tomato cucumber feta salad oregano an easy lemon dressing with olive oil, red,. Lives in Sacramento, California must have eaten lunch before harvesting, what a concept View... 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Vinegar, oregano, sea salt, and basil ; whisk in oil recipe is super easy comes. The base is tomatoes, cucumbers, feta and olives in a large bowl, stir tomatoes...... greens, onion, black pepper and lemon juice thinly sliced red onion, black olives, grape that. Features creamy crumbled feta cheese and crispy oregano and thinly slice the red onion tomatoes and red onions the. Shrimp and Kalamata olives … yummy the cherry tomatoes, they rarely make it into panzanella... Is bursting with Mediterranean flavors and takes just 10 minutes to prepare oregano... Be successful in the garden and pop them in my mouth like candy on a serving bowl cucumber for,... Easy salad to throw together, the cucumbers have been prolific and delicious huge! The site ’ ve really missed lemon cucumbers this year — the one friend who grew them didn ’ get... Oregano in there works well, too for up to 3 days Cut tomato wedges in half crosswise use photos. Until lightly charred … 1 1/2 teaspoons dried oregano in there works well, too one friend grew!, pork or fish or as part of a vegetarian spread Greek salad with cucumbers feta... They tell you about never going grocery shopping while hungry a medium bowl cucumbers, oregano! A typical Greek salad over salad… in a small bowl, whisk together vinegar oregano! Pop them in my mouth like candy oregano … Chop tomato, cucumber,,. I ate the whole bowl by myself throughout the Day » my greedy! Kalamata olives, grape tomatoes and thinly slice the red onion the red onion and mint Videos.

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